Triphala - digestion & assimilation of nutrients
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Triphala is a classical Ayurvedic formulation comprised of three Indian superfruits, Haritaki, Amalaki & Bibhitaki. Triphala aids in digestion & assimilation of nutrients while establishing regular elimination & tonification of the colon. It supports ojas, or the immune system, through its high dose of vitamin C. This sacred formulation is simultaneously detoxifying & nourishing, making it ideal for daily use.
To learn more about Triphala, read our blog post, Triphala: The Superstar Superfruits of India.
KEY INGREDIENTS:
Known in Ayurvedic & Tibetan Medicine to increase awareness, creativity & wisdom, haritaki is ideal to pacify vata dosha but is also a tridoshic herb, meaning it is balancing for all doshas. It acts as a gentle laxative & bowel tonic & also builds & restores the tissues of the body, particularly the colon, lungs, liver & spleen.
Amalaki is ideal to pacify pitta dosha, as it relieves inflammation in the stomach & colon. It also builds & rejuvenates red blood cell count, detoxifies the liver & mouth & replenishes the gums, bones, hair & nails. With 3,000 mg of vitamin C per fruit, amalaki is an excellent herb to incorporate into your self-care ritual.
Ideal to pacify kapha dosha, bibhitaki expels kapha accumulation in the respiratory & urinary systems & digestive tract. It cleanses & tonifies the colon, rejuvenates the lungs, improves voice, vision & promotes hair growth.
SIZE: 9 oz glass jar. Approximately 50 servings.
Infused with Ayurvedic Healing Mantra. Tested on Family & Friends. Handcrafted in Small Batches with Love.
If irritation occurs, discontinue use. These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any diseases.
